Happy Holidays

holiday16We are so happy to have helped all of you  during this past year and we look forward to meeting your needs in the new year. We will continue to deliver excellent service and the highest quality products to you as we have done over the last 50 years. Thanks to those who have kept us in business.

Join us Wed, May 4th, 2016 at 4:30 pm!

We’d like  to announce a special event occurring here at Jim’s Home Brew. As such, we will be closing early on Wednesday.
Goose Island Brewery will hold a special  deconstruction class on the their famous “Bourbon County Stout”.   Head brewer Austin Niestrom and lab technician Matt Cinatl will walk us through a sensory experience that is part of the brewing process. Additionally, there will be liquid samples available for tasting.

Following the class,  a documentary will be shown at  the Magic Lantern Theater over the history of the beers development.

Hope to see you here!

Tis the season . . .

Holidays are coming and we have that perfect gift for your friend or loved one. So stop on in and and check out the possibilities and if everything else fails a gift certificate usually does the trick! Happy Holidays from all of us at Jim’s Homebrew! Help those who spread the Christmas Cheer through drink and merry!


4th of July Weekend Hours

Happy 4th of July Everyone !

We will be closing early  at 4pm Friday the 3rd and we will be closed from the 4th to the 6th. We will reopen with normal hours 10:00 am to 6 pm Tuesday the 6th of July. Play it safe and be sure you have plenty of fluids on hand for friends and family.


Spokane Interstate Fair Competition for Beer & Wine

You know you make the best beer and/or wine but try competing to see if your beverages can make the mark when it goes up against the competition. The cost is nothing and you’ll get an evaluation and possibly a ribbon and even the title of Champion from the Spokane Interstate Fair. Paper entries are due soon, 11 Aug 2015. For entry forms follow this link to the fair. Good luck everyone!

Open Tue-Fri 10am-5:30pm; Sat, Sun 10-4pm